Boston Bagel Company
PASSTuesday, November 5, 2013 at 3:58 PM
Violations Cited
32-6-301.11-02.11
Hand Cleaner Drying Tissue Signage
provide devider between seignated hand sink and prep sink at prep area.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
36-6-201.11
Floors Designed Constructed Installed
keep all supplies 6 inches off floor area inside walk in freezer and throughout this establishment.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
37-6-201.11
Walls/Ceilings Designed Constructed Installed
repair wall next to the walk in freezer in back of kitchen.Also provide proper base covering for bottom of wall.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition