🚨 Recent Restaurant Closures 🚨

Boston Beer Works

PASS W/ CONDITIONS

Friday, October 22, 2010 at 6:52 PM

Address
61 BROOKLINE AV
Boston, MA 02215
Category
FS
Violations
4 total
Facility History
33 inspections
14 failures

Violations Cited

• MINOR 09-3-301.11(C)

Handling of Food & Ice

One of the wait staff was in the process of grasping and plating a handful of nacho chips with his bare hands during the inspection. The health division and chef intervened. The issue was to be addressed in the pre-meal for the next few days.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 09.3.301
• MINOR 15-4-202.16

Non-Food Contact Surfaces

The rinse thermometer / booster were not functioning properly at the start of the inspection. However the wash temperature and final plate temperature both exceeded 165 F. The rinse thermometer and booster should be inspected and repaired as necessary.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 21-3-304.14

Wiping Cloths Clean Sanitize

When wiping cloths are not in use the wiping cloths should be stored in sanitizer.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 21.3.304
• MINOR 32-6-301.11-02.11

Hand Cleaner Drying Tissue Signage

Promptly replace hand towels when the dispenser is emptied. The towel dispenser beside the dish machine was empty at the start of the inspection. It was filled within minutes after the start of the inspection.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.301
View Facility Profile →
Data sourced directly from Boston Inspectional Services Department