BOSTON COLLEGE WALSH HALL
PASSMonday, September 10, 2012 at 11:39 AM
Violations Cited
08-3-305-307.11
Food Protection
Cover exposed foods in the lobby area [ pastries ] as discussed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
10-3-304.12
Food Utensil Storage
Store tongs in a clean dry area as discussed during inspection
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
14-4-202.11
Food Contact Surfaces Design
No sneeze guards by the self service popcorn area and other exposed foods. Provide or dispense foods with clean hands or utensils as discussed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.