Boston Halal
PASSWednesday, June 25, 2025 at 6:34 PM
Violations Cited
590.004/4-302.14-PF
Sanitizing Solutions Testing Devices (Pf)
No test kit available. Provide test kit for 3 bay sink and sanitizer buckets.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.005/5-205.11-PF
Using a Handwashing Sink-Operation and Maintenance (Pf)
Observed food in 2 hand sinks. Ensure staff is not using hand sinks to discard food. This will attract drain flies.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.006/6-301.11-PF
Handwashing Cleanser Availability (Pf)
No hand soap at handsink behind the counter. Provide hand soap.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.006/6-501.111-PF
Controlling Pests (Pf)
Observed drain flies near the 3 bay sink. Contact licensed exterminator to remove drain flies. Observed rodent droppings under the shelving near the 2 freezers in the back room. Clean floors to remove droppings. Contact licensed exterminator and provide a detailed IPM report prior to next inspection. Please send over the most recent pest report to the email provided.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.003/3-304.12-C
In-Use Utensils Between-Use Storage (C)
Observed ice cream scoop being stored in stagnant water. Ensure staff is trained on storing scoops in sanitizer or moving water.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Observed wiping clothes on the counter and not being properly stored in the red sanitizer buckets. Ensure staff is trained on maintaining the sanitizer using the sanitizer strips to test the sanitizer and placing the wiping clothes inside the buckets.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-501.12-C
Cutting Surfaces (C)
Observed scorn cutting board. Replace or repair.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Observed soiled walls behind the prep table/ 3 bay sink . Clean and sanitizer to remove soil. Observed soil in the open refrigeration unit where the sodas are located. Clean to remove soil. Observed onions and onion peels on the floor under the prep table. Clean floors to remove food items. Clean floors under shelving where the rodent droppings are located to remove droppings. Clean mop sink to remove food in and around the drain.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
L1
Allergen certificate expired Feb 2025. Provide updated allergen and post.
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements