Boston Restaurant Bar & Grill
FAILTuesday, June 18, 2024 at 2:46 PM
Violations Cited
590.005/5-203.14-P
Backflow Prevention Device When Required (P)
Prep sink in direct to waste. Utilize a colander until properly plumbed. Contact licensed plumber and provide invoice at re inspection.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-P
System Maintained in Good Repair (P)
UPSTAIRS- Observed -a leak under the 3 bay sink in the warewash area. Contact a licensed plumber to repair all plumbing issues. Provide invoices from a licensed plumber at re inspection.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-202.15-C
Outer Openings Protected (C)
Provide proper door sweep to exterior doors. Repair door to remove all day light and repair weather striping around the door. 6.12.24- PIC stated door sweep has been ordered.
Why This Matters
PEST INVASION: Open doors allow entry of flies (carry 100+ pathogens), rodents (35+ diseases), and airborne contaminants. One fly can contaminate entire prep area in minutes, landing on 30+ surfaces spreading E. coli, Salmonella.
Code Requirements
Install self-closing devices on ALL exterior doors immediately. Doors must close completely within 3 seconds. No gaps over 1/4 inch. Consider air curtains for frequently used doors. Keep doors closed when not in active use.