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Bright Arena/Briggs Cage

PASS

Wednesday, October 31, 2012 at 4:38 PM

Address
79 NORTH HARVARD
Allston, MA 02134
Category
FS
Violations
6 total
⚠️ 4 critical
Facility History
14 inspections
2 failures

Violations Cited

⚠️ CRITICAL 12-2-301.12-.15
✓ Corrected

Adequate Handwashing/Where/When/How

Employee dipping & wiping hands in wiping cloth

Why This Matters

Inadequate handwashing is a leading cause of foodborne illness transmission

Code Requirements

Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 12.2.301
⚠️ CRITICAL 27-5-103.11-.12
✓ Corrected

Hot and Cold Water

No hot water at hand sink & 3 bay sink.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 27.5.103
⚠️ CRITICAL 31-5-203.11
✓ Corrected

Number Convenient

No permanent hand washing facilities. (Temporary set up on these stands)

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 31.5.203
⚠️ CRITICAL M-2-102.11
✓ Corrected

PIC Knowledge

Certification expired 3/26/07

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.

• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

Rust on exterior of chest type freezers

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

Rust on interior of refrig. unit.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
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Data sourced directly from Boston Inspectional Services Department