Burger King
FAILTuesday, May 24, 2022 at 1:34 PM
Violations Cited
590.006/6-501.111-PF
Controlling Pests (Pf)
Observed two live mice during inspection. Provide updated IPM pest reports to isdhealth@boston.gov.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Persistent noxious pungent odors in dining room subject of constituent complaint on 4.8.22 still remains. Ceiling in lobby has since been removed and replaced with multiple dead rodents extricated per pest control company and contractor. Ceiling in ladies room is slated to be removed and inside assessed for source of odors on 4.18.22 per on site PIC. Odors seem to be concentrated in the dining area and restrooms. Some odors apparent in kitchen office. Maintain kitchen office door closed. Make all necessary repairs. Determine source of longstanding odors and remediate. Provide detailed plan of action and all applicable work orders to isdhealth@boston.gov ASAP. Clean and disinfect all interior wall and ceiling cavaties where rodent droppings are apparent. Upon re-inspection on 5.24.22 Odors still observed in the men's & womens rest rooms.PIC instructed to continue to provided additional remediation to remove all odors.PIC to provide all reports to ISDHEALTH@BOSTON.GOV
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-402.12-C
Grease Trap(C)
Interrior grease trap is missing plug inside needs to be emptied. Make all necessary repairs and clean unit.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-202.15-C
Outer Openings Protected (C)
Wall base at the exterior of the rear door observed with damage for possible pest entry.Repair & properly seal to prevent pest access
Why This Matters
PEST INVASION: Open doors allow entry of flies (carry 100+ pathogens), rodents (35+ diseases), and airborne contaminants. One fly can contaminate entire prep area in minutes, landing on 30+ surfaces spreading E. coli, Salmonella.
Code Requirements
Install self-closing devices on ALL exterior doors immediately. Doors must close completely within 3 seconds. No gaps over 1/4 inch. Consider air curtains for frequently used doors. Keep doors closed when not in active use.
590.006/6-304.11-C
Mechanical-Ventilation (C)
Repair & provide adequate ventilation in the men's & women's rest rooms to remove remaining odors.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Persistent noxious pungent odors in dining room subject of constituent complaint on 4.8.22 still remains. Ceiling in lobby has since been removed and replaced with multiple dead rodents extricated per pest control company and contractor. Ceiling in ladies room is slated to be removed and inside assessed for source of odors on 4.18.22 per on site PIC. Odors seem to be concentrated in the dining area and restrooms. Some odors apparent in kitchen office. Maintain kitchen office door closed. Make all necessary repairs. Determine source of longstanding odors and remediate. Provide detailed plan of action and all applicable work orders to isdhealth@boston.gov ASAP. Clean and disinfect all interior wall and ceiling cavaties where rodent droppings are apparent.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.112-C
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Dead rat was observed extricated from the ceiling above the lobby per photographic evidence and as witnessed during inspection on 4.8.22. Remove any and all additional dead pests in ceiling and wall cavities after full assessment in conjunction with Burger King General Contractor and pest control provider. Noxious odors persist inside dining room and restrooms. Plumbing had been checked and was found in working order as of 4.8.22.
Why This Matters
DISEASE VECTORS: Flies carry 100+ pathogens, land on feces then food. Transfer 2 million bacteria per landing. Roaches spread 33 bacteria types, 6 parasitic worms. One roach can contaminate entire kitchen overnight. Major asthma trigger.
Code Requirements
Eliminate immediately: Kill visible pests, Find and eliminate breeding sites, Fix all screens/seal openings, Remove standing water, Clean drains weekly, Professional treatment if over 5 insects seen, Install fly lights/traps.