C V S/PHARMACY No. 3890
FAILFriday, September 9, 2016 at 3:27 PM
Violations Cited
M-2-102.11
PIC Knowledge
PIC unable to answer basic questions about the operation of this store pertaining to general cleaning sanitation issues and code requirements. PIC should be knowledgeable with all of the code requirments needed to know for holding a Health Permit. Currently there is no evidence of general and/or routine cleaning.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
35-6-501.111/.115
Insects Rodents Animals
both front doors are open. Keep doors closed at all times or provide screen for the entrance way when the doors are open. Ensure no entrance of outside pests. Observed rodent droppings on floor area in back room in multiple locations.Provide extermination service ASAP. Provide reciept of service and provide letter from exterminator with details of the routine service. Also provide game plan for dealing with rodent issue.
Why This Matters
DISEASE VECTORS: Mice produce 50-75 droppings daily containing Salmonella, Hantavirus. Cockroaches carry 33 types of bacteria, 6 parasitic worms. Flies regurgitate and defecate on food, spreading E. coli, Shigella. One mouse can contaminate 10 times more food than it eats. Pest allergens trigger asthma in 26% of inner-city children.
Code Requirements
Facility must be pest-free: No live or dead pests; No droppings or urine; No gnaw marks or rub marks; No nesting materials; Effective pest control program; Monthly professional service recommended; All openings sealed; Remove harborage conditions.
Corrective Actions
Call pest control service immediately; Discard ALL contaminated food; Clean and sanitize all affected areas; Seal all openings larger than 1/4 inch; Install door sweeps; Eliminate standing water; Remove clutter; Increase cleaning frequency
33-5-501.13-.17
Adequate Number Frequency Vermin Proof
Provide covered waste receptacle for the women's bathroom.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
34-5-501.111/.115
Outside Storage Improperly Maintained
At the outside dumpster/trash area observed large amounts of trash stored on the ground outside of the dumpster. Keep all trash and debris IN the dumpster. Near the back entrance observed heavy buildup of trash stored in a plie on the floor. All trash should be stored in the dumpster. Remove trash stoed near back door
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.
36-6-501.11-.12
Improper Maintenance of Floors
In the back room keep all supplies at least 6 inches off the floor. Observed large anounts of supplpies directly stored on the floor. Observed large amounts of trash and debris on the floor area of the back room. Observed large amounts of trash and debris on floor areas of ALL of the store isles. Observed large amounts of trash in the front foyer where the shopping carts are stored. Observed large amounts of trash and debris on the breakroom floor. Observed large amounts of toilet paper and trash on the floors of both the mens and womens rooms. Observed large amounts of trash empty cardboard boxes and other debris inside the walk in cooler. Remove all trash and debris from all previously mentioned areas and keep all of the floor areas clean at all times. Observed sections of the carpeting in the store isles with large sections stained with spills of uinknown liquid. Clean or dispose of carpeting in the affected areas.
Why This Matters
CONTAMINATION RESERVOIR: Damaged floors harbor bacteria in cracks. Standing water breeds Listeria, Pseudomonas. Broken tiles create pest harborage. Floor contamination spreads via shoes, equipment wheels, and dropped items. CDC found floor drains positive for Listeria in 40% of retail delis.
Code Requirements
Floors must be: Smooth and non-porous in food areas; Properly sloped to drains (1/8 to 1/4 inch per foot); Coving at wall junctures sealed; No cracks, holes, or missing tiles; Grout intact and sealed; Cleaned daily or more frequently; Dry except when cleaning.
Corrective Actions
Schedule floor repairs within 30 days; Seal all cracks immediately with approved sealant; Improve drainage to eliminate standing water; Increase cleaning frequency; Replace missing tiles; Re-grout as needed; Remove any carpeting from food areas
37-6-201.11
Walls/Ceilings Designed Constructed Installed
Observed stained ceikling tiles on ceiling of store above the customer isles. Replace ALL stained ceiling tiles.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition
42-6-501.113/.114
Premises Maintained
In the back room remove all unecessary items stored in the back area. Observed excessive anouint of extra shelving stored in back room. Also observed multiple items that have no relevance to the operatrion of this store.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.