Caffe Nero
FAILTuesday, October 31, 2017 at 6:28 PM
Violations Cited
14-4-202.11
Food Contact Surfaces Design
Cutting boards heavily scored / Replace
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
17-4-204.112/.115
Equipment Thermometers
High temperature dish machine wash 101F / Repair man was out this morning and in process of repairing / Rinse 186F (ok).
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
17-4-302.14
Test Kit Provided
No test kits on site / Provide
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.