Caffe Nero
PASSMonday, September 11, 2023 at 4:58 PM
Violations Cited
590.003/3-305.14-C
Food Preparation (C)
Observed dishwashing liquid on the prep sink for use and suds visible in the prep sink. PIC removed dish soap and was advised to sanitize the prep sink. PIC will retrain staff on proper usage of the prep sink.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.111-C
Controlling Pests (C)
Heavy evidence of gnats flying in the rear area around prep sink. Provide updated pest control report via email to shemica.debnam@boston.gov.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.