Caffe Nero
FAILWednesday, January 3, 2024 at 3:28 PM
Violations Cited
590.005/5-103.11-PF
Capacity-Quantity and Availability (Pf)
At this time found sinks to not have hot water. PIC checked the water heater that was worked on last week and the lights blinking. Repair man was just down the street and came over to get water heater working. PIC will need to monitor this and close when location has no hot water. Hot water was working by the time I left.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-205.11-PF
Using a Handwashing Sink-Operation and Maintenance (Pf)
Hand sink in warewashing blocked hand sinks in basement prep blocked. Reviewed with PIC not to block hand sinks at any time.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.006/6-301.12-PF
Hand Drying Provision (Pf)
No paper towels at hand sink at front counter or on of the two in the basement prep. PIC addressed.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.004/4-202.18-C
Ventilation Hood Systems Filters (C)
Hood in basement prep will need to be cleaned. It has an electric oven and I can see into the duct and its visibly dusty and dirty. Please clean both and check with BFD if a hood sticker will be needed.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
PIC will need to clean the floors in the basement and warewashing room. Clean the walls in ware washing and basement prep around sinks and hood system. Clean A/C and heat vents in the basement ceiling.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
L1
Location has over 12 seats. PIC stated that he has the Antichoking certificate. Please print and post if not please take the class.
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements