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Canopy Hotel

FAIL

Tuesday, March 8, 2022 at 4:05 PM

Address
99 BLACKSTONE ST
North End, MA 02109
Category
FS
Violations
1 total
⚠️ 1 critical
Facility History
12 inspections
3 failures

Violations Cited

⚠️ CRITICAL 590.003/3-501.14-P

Cooling (P)

Bolognase cooled from yesterday @ 60f discarded by chef at time of inspection ensure proper cooling methods

Why This Matters

TOXIN FORMATION: Clostridium perfringens spores survive cooking and germinate during slow cooling. Produce toxin that causes violent illness. Responsible for 1 million illnesses annually. Large batches can take 24+ hours to cool unsafely.

Code Requirements

Cool rapidly using: Shallow pans (2 inches max), Ice baths with stirring, Blast chiller, Cut large items into portions, Add ice as ingredient. NEVER cool at room temp. NEVER stack hot containers. Monitor with thermometer. Document cooling times.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
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Data sourced directly from Boston Inspectional Services Department