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Casa Blanca

FAIL

Thursday, May 30, 2013 at 4:25 PM

Address
20 CLIFTON ST
Roxbury, MA 02119
Category
RF
Violations
5 total
⚠️ 1 critical
Facility History
27 inspections
14 failures

Violations Cited

⚠️ CRITICAL 08-3-302.11/3-304.11

Separation Segregation Cross Contamination

properly store all eggs on lower shelving

Why This Matters

Cross-contamination can spread dangerous pathogens throughout the facility

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.302
• MINOR 08-3-305-307.11

Food Protection

retail/register/properly store all food items 6 inches off floor

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 32-6-301.11-02.11

Hand Cleaner Drying Tissue Signage

restroom/provide refill of toilet paper and paper towels

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.301
• MINOR 34-5-501.111/.115

Outside Storage Improperly Maintained

trash area/clean grounds

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 34.5.501
• MINOR 42-6-501.113/.114

Premises Maintained

clean/organize hallway in front of restroom side storage room/clean/organize room

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
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Data sourced directly from Boston Inspectional Services Department