Casa Razdora
FAILThursday, November 21, 2013 at 4:32 PM
Violations Cited
03-3-501.14
Cooling
The tomato sauce in the refrigerator is cooling with three trays covered and stacked in the cooler. THe temperature was 64F and after fifteen minutes the temperature was still 63F. Provide proper cooling of 140F to 70F in two hours (this is done in the blast chiiler) and then from 70F to 41F in an additional four hours (this is usually done in the walk-in cooler.)
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
34-5-501.111/.115
Outside Storage Improperly Maintained
The outside trash area is messy and there is pooling water from the uneven dirt surface. Repair the area and keep it clean.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.