Casarecce Cucina Italiana
PASSWednesday, October 7, 2020 at 6:11 PM
Violations Cited
590.003/3-203.12-PF
Shell stock Maintaining Identification (Pf)
They are saving the shellstock tags but they are not marking the tags on the day the bag is emptied. Properly mark the tag when the bags are empty.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-302.13-PF
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
They do not have an irreversible thermometer to verify the temperature of the dishwasher. Provide an irreversible thermometer.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
The hood vent is due for a cleaning. Have the hood vent cleaned by a licensed company.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.