Catering
PASSThursday, July 25, 2019 at 2:41 PM
Address
4 JERSEY ST
Boston, MA 02215
Category
FS
Violations
1 total
⚠ 1 major
Facility History
27 inspections
4 failures
Violations Cited
⚠ MAJOR
✓ Corrected
590.004/4-501.112-PF
Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
Final rinse temperature 197F
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
Mass. Code: 105 CMR 590.004 | FDA Code: Section 4