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Cava

PASS W/ CONDITIONS

Monday, November 13, 2023 at 5:31 PM

Address
669 BOYLSTON ST
Back Bay, MA 02116
Category
FS
Violations
4 total
⚠ 1 major
Facility History
27 inspections
12 failures

Violations Cited

⚠ MAJOR 590.002(A)/2-101.11-PF

Assignment (Pf)

Open air greens/rice display case not maintaining food items at 41 F or below Super greens 54 F Rice 54 F Items removed and unit placed out of service during inspection

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(A). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(A) | FDA Code: Section 2
• MINOR 590.004/4-903.11-C1
✓ Corrected

(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Food containers not inverted - Ware washing and basement storege

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.005/5-501.15-C

Outside Receptacles (C)

Dumbsters missing lid on one of the dumpsters

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR L1

No proof that the certified food protection manager is certified in allergen awareness PIC state walls were just cleaned and certs were removed and cannot find certification No proof of anti choking - While food is being served there shall be an employee on the premises trained in anti choking

Why This Matters

Violations can contribute to foodborne illness if not corrected

Code Requirements

Must comply with all applicable food code requirements

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Data sourced directly from Boston Inspectional Services Department