Center Stage @ Emerson
PASSFriday, September 13, 2019 at 2:31 PM
Violations Cited
590.004/4-501.112-PF
Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
High temp dish machine hot water sanitizer temp reading 135-140F.Repair Maintain hot water sanitizer temp 180-194F or per manufactures instructions. 3 bay sink is available on site for warewashing
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.004/4-501.11-C
Good Repair and Proper Adjustment-Equipment (C)
High temp dish machine leaking from the rear of the machine.Repair PIC states that facilities is aware & that a part is on order.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.