CHAU CHOW
PASSThursday, July 1, 2021 at 3:38 PM
Address
699 WM T MORRISSEY BL
Dorchester, MA 02122
Category
FS
Violations
2 total
⚠ 1 major
Facility History
78 inspections
37 failures
Violations Cited
⚠ MAJOR
✓ Corrected
590.004/4-601.11-PF
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Meat slicer with dried food debris on blade and other soils on exterior of machine / Disassmemble clean and sanitize.
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR
✓ Corrected
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Cookline equipment heavily soiled along all cookline / Clean to remove
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
Mass. Code: 105 CMR 590.004 | FDA Code: Section 4