Chill On Park
PASSFriday, January 19, 2018 at 6:49 PM
Address
142 PARK ST
Dorchester, MA 02122
Category
FT
Violations
1 total
⚠️ 1 critical
Facility History
30 inspections
7 failures
Violations Cited
⚠️ CRITICAL
✓ Corrected
03-3-501.16
Hot Holding
Chicken noodle soup in steam table at 66F. Dicontinue and ensure all potentially hazardous foods are being maintained at 140F and above.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501