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Chipotle Mexican Grill

PASS

Thursday, September 3, 2020 at 7:46 PM

Address
21 DISTRICT AV
Dorchester, MA 02125
Category
FS
Violations
6 total
⚠️ 6 critical
Facility History
34 inspections
12 failures

Violations Cited

⚠️ CRITICAL 590.003/3-701.11-P
✓ Corrected

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Ansul system released during srvice All products on front line and cooking line to be disposed

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠️ CRITICAL 590.003/3-701.11-P

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Ansul system released during srvice All products on front line and cooking line to be disposed

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠️ CRITICAL 590.004/4-602.11-P
✓ Corrected

Equipment Food-Contact Surfaces and Utensils-Frequency (P)

Ansul system released all equipment counter and prep tables to be washed rinsed and sanitized.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠️ CRITICAL 590.004/4-602.11-P

Equipment Food-Contact Surfaces and Utensils-Frequency (P)

Ansul system released all equipment counter and prep tables to be washed rinsed and sanitized.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠️ CRITICAL 590.005/5-202.11-P
✓ Corrected

Approved System and Cleanable Fixtures (P)

Ansul system released repair to good working order

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
⚠️ CRITICAL 590.005/5-202.11-P

Approved System and Cleanable Fixtures (P)

Ansul system released repair to good working order

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
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Tags

🍽️ Mexican 📍 Dorchester 🚇 Andrew Square (Red Line) ⚠️ Rodent Activity ⚠️ Cross Contamination ⚠️ Equipment Maintenance ⚠️ Dishwashing
📍 Neighborhoods 🍽️ Cuisines 🚇 Transit ⚠️ Violations
Data sourced directly from Boston Inspectional Services Department