Chipotle Mexican Grill
PASSTuesday, October 11, 2022 at 3:18 PM
Violations Cited
590.006/6-501.111-PF
Controlling Pests (Pf)
I observed cockroaches crawling in warewash area - Provide a current detailed IPM style pest control report from a licensed Pest control company
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Soiled wiping cloths stored but no sanitizer solution at proper concentration- One bucket by food dispensing line had proper concentration 200PPM. _ train staff to frequently change sanitizer buckets to store wiping cloths at correct concentration.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-202.18-C
Ventilation Hood Systems Filters (C)
Hood is expired since May 1 2022 PIC states instead of 3 months they are changing it to 4 months- Provide a up to date hood inspection and cleaning from a licensed hood cleaing company
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Food contact equipment is heavily soiled- Stove grill and underneath grill refrigerator units and frylolator all soiled- Clean to remove soils hand prints old food debris.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.