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City Bar/M. J. O'Connor's

PASS

Wednesday, November 13, 2013 at 4:37 PM

Address
425 SUMMER ST
Boston, MA 02210
Category
FS
Violations
4 total
Facility History
31 inspections
9 failures

Violations Cited

• MINOR 06-3-501.13
✓ Corrected

PHF's Properly Thawed

Provide proper methods for thawing food products. Do not thaw food items in stagnant water

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 06.3.501
• MINOR 08-3-305-307.11
✓ Corrected

Food Protection

Do not store anything on top of ice machines. Keep only ice related items on top of machine. Do not store anything in customers ice. Provide proper storage of rice. Once a bulk bag is opened store unused contents in a covered an if needed labeled container

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

provide drain line for soda dispenser at bar

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 17-4-204.112/.115
✓ Corrected

Equipment Thermometers

ensure that all refrigerators have internal thermometers.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 17.4.204
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Data sourced directly from Boston Inspectional Services Department