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City Winery

PASS

Friday, June 29, 2018 at 6:07 PM

Address
1 CANAL ST
West End, MA 02114
Category
FS
Violations
1 total
Facility History
32 inspections
18 failures

Violations Cited

• MINOR 16-4-501.11/.15
✓ Corrected

Dishwashng Facilities

Low temperture on rinse cycle on high temperature dishwasher rine only reaching 136F Maintain 150F/180F. Repair has been called in. Three compartment sink available. Rinse cycle on bar washing reaching above 180 mush wash reaching 140F Repair has been recalled.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 16.4.501
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Data sourced directly from Boston Inspectional Services Department