Cocobeet
FAILThursday, March 12, 2015 at 4:14 PM
Violations Cited
12-3--301.11
Prevention of Contamination from Hands
Employees observed not properly changing gloves between jobs employees to properly chahnge gloves wah hands properly and put on new gloves before handling ready to eat foods.
Why This Matters
Inadequate handwashing is a leading cause of foodborne illness transmission
Code Requirements
Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
08-3-302.15
Washing fruits and veg's.
Observed employee washing produce in sink with dirty dishes discontinue and wash produce in properly washed / sanitized dedicated prep sink.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
32-6-301.11-02.11
Hand Cleaner Drying Tissue Signage
no signage at prep sink supply
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.