Codman Square Market Corp.
PASSWednesday, April 6, 2022 at 2:47 PM
Violations Cited
590.003(A)/3-201.11-PF
Compliance with Food Law (Pf)
Discontinue selling any foods not purchased from a professionally licensed wholesaler [ this also means Market Basket / Stop and Shop / Shaws --- baked goods on top of the counter are being sold out of a plastic residential food containers - no wholesale receipts on site
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003(A). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.003/3-302.11-C
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
When storing foods out on the grocery aisles ensure that all chemicals and " non food items " are stored seperately - do not store chemicals beside or above food items
Why This Matters
DIRECT CONTAMINATION PATH: Raw chicken contains Salmonella (23% of samples) and Campylobacter (71% of samples). One drop of raw chicken juice can contaminate entire shelf below. Results in 1-3 million US illnesses annually.
Code Requirements
REORGANIZE IMMEDIATELY - Top to bottom: Ready-to-eat foods, Fish/Seafood (145°F), Whole meat/pork (145°F), Ground meat (155°F), Poultry (165°F) on bottom. Use separate coolers if needed. Cover all foods. Train all staff on proper order.
590.004/4-202.17-C
Kick Plates Removable (C)
Some of the kick plates underneath the shelves are screwed in tight - fasten enough that you can remove easily to clean under and behind them
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Clean inside the multi door refrigeration units especially under the dairy section from visible spills stains and soils
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.