COLLEGE PIZZA
PASSWednesday, May 30, 2018 at 5:34 PM
Violations Cited
18-4-603.12
Pre-Flushed Scrapped Soaked
Several deep tin pozza pans have visible dough deposits encrusted on the lip / rim soak and scrape all visible food soils as discussed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
21-3-304.14
Wiping Cloths Clean Sanitize
Several soiled rags discarded throughout the facility. address
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.