Columbia Park Cafe @ Santander Bank
FAILTuesday, March 23, 2021 at 6:06 PM
Violations Cited
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Clean the exterior and interior of fryolator in kitchen area clean prep tables and interior ice machine under the door lift. In Warewash area Clean drainboard - Clean to site and touch
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-C
System Maintained in Good Repair (C)
Handsink in warewash area hot water nozzle was not working. Employee corrected on site hot water working but has a constant drip/leak- Repair
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
L1
Post a current health permit in the establishment in a conspicuous area for consumers to see
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements