Common Ground Cafe @ Simmons College
PASSThursday, February 22, 2024 at 3:58 PM
Violations Cited
590.003/3-306.13-PF
(B) and (C) Consumer Self-Service Operations (Pf)
No one monitoring Bistro Customer PIC up area
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-501.112-PF
Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)
Final rinse 195 F irreversible measuring device 175 F All ware washing will be performed in 3 bays sink in main ware washing
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.005/5-205.11-PF
Using a Handwashing Sink-Operation and Maintenance (Pf)
Hand sink blocked by food/food contacts etc. (Corrected on site)
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
L1
Certified food protection manager not certified in allergen awareness No proof of an employee trained in Anti Chokin
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements