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Concession Kitchen South Side

FAIL

Tuesday, September 4, 2012 at 3:25 PM

Address
2597 BEACON ST
Brighton, MA 02135
Category
FT
Violations
4 total
⚠ 1 major
Facility History
20 inspections
3 failures

Violations Cited

⚠ MAJOR 22-4-601/602.11

Food Contact Surfaces Clean

Clean interior of ice machine from visible soils

Why This Matters

BIOFILM FORMATION: Visible soil indicates biofilms - communities of bacteria protected by slime layers that resist sanitizers. Biofilms on slicers have caused Listeria outbreaks killing 30% of victims. Meat slicer contamination sickened 300 across 6 states. Grease harbors Listeria which grows at refrigeration temperatures.

Code Requirements

Food contact surfaces must be: Visibly clean with no food debris; Free of grease accumulation; Smooth and cleanable; Cleaned and sanitized after each use; Cleaned every 4 hours if in continuous use; Equipment must be disassembled for cleaning when necessary.

Corrective Actions

Clean and sanitize ALL equipment immediately; Disassemble equipment for thorough cleaning; Establish cleaning schedule with assigned responsibilities; Use cleaning checklist; Train on proper disassembly; Increase cleaning frequency

Mass. Code: 105 CMR 590.004(G) | FDA Code: Section 4-601.11, 4-602.11
• MINOR 29-5-201/02.11

Installed and Maintained

Seal all exposed insulation that is under the three bay sink

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
• MINOR 36-6-201.11

Floors Designed Constructed Installed

Repair or replace heavily rusted areas of the kitchen floor

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

FDA Code: Section 36.6.201
• MINOR 36-6-201.11

Floors Designed Constructed Installed

Re-surface rusted floors in the main kitchen area as needed including the walk-in Also re-surface the rusted floor in the walk-in freezer

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

FDA Code: Section 36.6.201
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Data sourced directly from Boston Inspectional Services Department