Cosi No. 204
PASSThursday, September 5, 2019 at 4:24 PM
Violations Cited
590.004/4-501.12-C
Cutting Surfaces (C)
Cutting board on service line is scoured and stained. Resurface or replace cutting board.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Basement floor has deep buildup od soils on the surface. Give basement floor a deep cleaning to remove soils on floor. In the basement keep all supplies 6 inches off the floor. Remove buildup of soils and debris on the floor under and around the ice machine in the kitchen.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
Remove unused dough storage containers from storage in the basement. Also remove unused table stored in the kitchen.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.