Croissant Du Jour
PASS W/ CONDITIONSMonday, May 4, 2009 at 2:07 PM
Address
31 ST JAMES AV
Back Bay, MA 02116
Category
FT
Violations
2 total
Facility History
15 inspections
4 failures
Violations Cited
• MINOR
15-4-202.16
Non-Food Contact Surfaces
Sponges and steel wool are used to clean equipment. Provide food grade equipment.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
FDA Code: Section 15.4.202
• MINOR
17-4-204.112/.115
Equipment Thermometers
Refrigerator: Equipment thermometers are not is every unit. Provide thermometers.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
FDA Code: Section 17.4.204