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DelFriscos Double Eagle Steak House

PASS

Tuesday, May 23, 2023 at 2:08 PM

Address
250 NORTHERN AV
Boston, MA 02210
Category
FS
Violations
4 total
⚠ 3 major
Facility History
49 inspections
16 failures

Violations Cited

⚠ MAJOR 590.003/3-203.12-PF
✓ Corrected

Shell stock Maintaining Identification (Pf)

Tag not with raw oysters in walkin cooler. Chef located the tag and placed on container. Corrected on site.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.003/3-502.11-PF
✓ Corrected

Variance Requirement (Pf)

Establishment is acidifying rice for sushi. Discontinue and apply for a variance. Emailed form.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.006/6-501.111-PF
✓ Corrected

Controlling Pests (Pf)

What appears to be mice droppings behind planter in dining area. Provide updated IPM pest control report. Clean and sanitize all affected areas.

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.008/8-201.13-C
✓ Corrected

When a HACCP Plan is Required (C)

Submit HACCP plan and variance application for preparation of sushi.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.008 | FDA Code: Section 8
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Data sourced directly from Boston Inspectional Services Department