Deno's Pizza and Subs
FAILThursday, December 12, 2024 at 6:15 PM
Violations Cited
590.006/6-501.111-PF
Controlling Pests (Pf)
PIC will need to clean up old mouse droppings under and behind equipment in kitchen. PIC has pest control coming twice a month. Please see about having them come each week and have a staff member check them each day and report that to pest control. Please check reports and make any repairs noted. Also general cleaning each day will help. 12-12-24 At this time owner was not at location. PIC did not have a copy of the pest control report. Please email me the last two and any going forward. I will be back out next week to check again. Please continue to clean. Review the reports and make any repairs noted.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.004/4-202.16-C
Nonfood-Contact Surfaces (C)
PIC will need to clean all in place cooking equipment. As discussed please install a door sweep on the door between the dinning room and kitchne and keep the door closed.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-C
System Maintained in Good Repair (C)
Food preperation sink with no air gap in drain. Consult a licensed plumber. Install. 11-22-24 At this time the PIC stated that the plumber had a sickness in the family and had to go out of state. He said that he will be back Monday and will have the work done. As discussed with the PIC going forward repairs need to be done in a timely fashion. Please besure to follow up with him to get the woork done.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
As discussed please clean the floor under and behind all the cooking equipment. Put some more traps out under the equiment. Clean the wall behind the prep table in the back room.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.112-C
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
As discussed please removed dead mouse under table to the left of the oven on the cooking line.
Why This Matters
DISEASE VECTORS: Flies carry 100+ pathogens, land on feces then food. Transfer 2 million bacteria per landing. Roaches spread 33 bacteria types, 6 parasitic worms. One roach can contaminate entire kitchen overnight. Major asthma trigger.
Code Requirements
Eliminate immediately: Kill visible pests, Find and eliminate breeding sites, Fix all screens/seal openings, Remove standing water, Clean drains weekly, Professional treatment if over 5 insects seen, Install fly lights/traps.