Diallo's Halal Meat
PASS W/ CONDITIONSThursday, October 24, 2019 at 2:21 PM
Violations Cited
590.002(D)/2-103.11-PF
(A)-(P) Person-In-Charge-Duties (Pf)
No one on site with a current Food Allergen Certification. Provide the Food Allergen certification for the re-inspection.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.002/2-501.11-PF
Clean-up of Vomiting and Diarrheal Events (Pf)
At the time of the inspection there was no vomit and diarrhea clean up kit. Provide.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.004/4-202.11-PF
Food-Contact Surfaces-Cleanability (Pf)
Interior of both coffin style freezers with heavy frost build-up. Defropst and clean to remove. Evidence of what appears to be rodent droppings inside of the non functional deli style cooler. Clean to remove. Walls around adn near the band saw and 3 bay sink with what appears to be food spills. Clean to remove. Door handles to the Hobart 2 door cooler with cacked on foods. Clean to remove.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.006/6-501.111-PF
Controlling Pests (Pf)
Evidence of fruit fly activity in the back area where the 3 bay sink is located. Evidence of what appears to be rodent droppings observed inside of the deli cooler used for the dry storage and other storage shelves. Clean to remove and provide an up to date pest control report for the re-inspection date.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.003/3-602.11-C
Food Labels (C)
Individually packaged meats with no labels. Provide proper labeling on all packaged meats and other foods.
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food labeling procedures. Train all staff. Document corrective actions taken.