DOLCE VITA (1696 Comm. Ave.)
FAILThursday, January 3, 2013 at 3:34 PM
Violations Cited
01-3-101/701.11
Spoilage Unsafe Food
Several containers of milk with an expiration date of 12/28/12. PIC removed all expired dairy products at the time of the inspection. Ensure all products are checked for past expiration dates before being sold to the public.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
02-3-602.11-.12/3-302.12
Food Container Labels
Bulk container of sugar with no labels. Provide.
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
08-3-305-307.11
Food Protection
Bags of raw onions being stored under hand sink in main kitchen area. Discontinue and store all foods in clean and protected area's.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
08-3-305-307.11
Food Protection
Bulk container of sugar stored on ground near 3 bay sink. Discontinue and store all bulk food containers at least 6 inches off the ground.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
14-4-202.11
Food Contact Surfaces Design
Paper cup being used to dispense sugar. Discontinue and use a handled scoop to prevent contamination from hands. Evidence of sponges being used in the 3 bay sink. Discontinue and use approved euipment.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Light out above stove top. Replace.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.