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Ducali Pizzeria & Bar

FAIL

Friday, April 16, 2021 at 4:36 PM

Address
289 CAUSEWAY ST
North End, MA 02113
Category
FS
Violations
6 total
⚠ 3 major
Facility History
53 inspections
19 failures

Violations Cited

⚠ MAJOR 590.003/3-501.17-PF

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Several TCS food without Date Marking . Provide proper date marking as explaint during inspection.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.004/4-204.117-PF

Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)

Low temp dishwasher at unable to sanitize. Repair use another dishwasher and call for repair.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.005/5-205.11-PF

Using a Handwashing Sink-Operation and Maintenance (Pf)

Several stacks of boxes blocking access to handsink in prep area. Remove Handsink must be easily accessible.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.004/4-204.112-C

Temperature Measuring Devices-Functionality (C)

Some refrigerations unit without internal thermometers. Provide to ensure proper cold temperature.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.004/4-501.12-C

Cutting Surfaces (C)

Heavly scored cutting board at prep unit. resurface or replace.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-301.14-C

Handwashing Signage (C)

No handwashing signage at handsink in bar area. Provide proper signage.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department