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DUNKIN'

PASS

Monday, June 24, 2019 at 1:47 PM

Address
684 AMERICAN LEGION HW
Roslindale, MA 02131
Category
FT
Violations
4 total
⚠️ 1 critical
Facility History
69 inspections
22 failures

Violations Cited

⚠️ CRITICAL 12-2-401.11-.12
✓ Corrected

Good Hygienic Practices

Observed during inspection: employee wiping his face and touching his hair with barehands and proceeded to fill a food service container the manager stopped him and explained what we observed and had him was his hands and apply some gloves. A training for general food safety practices good hygienic practices and glove use will be held on 6/21/19.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 12.2.401
• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

repair defective doorgaskets as needed.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 23-4-602.13
✓ Corrected

Non-Food Contact Surfaces Clean

clean all large ice bins/clean all handsink faucets/clean all topping containers.

Why This Matters

INDIRECT CONTAMINATION: Dirty surfaces attract pests, harbor bacteria, and contaminate via contact or air movement. Dust from dirty shelves contains allergens affecting 32 million Americans. Grease accumulation creates slip hazards causing 25% of restaurant injuries.

Code Requirements

Non-food contact surfaces must be cleaned at frequency to prevent: Soil accumulation; Pest attraction; Contamination of food/food contact surfaces. Includes: Equipment exteriors; Shelving; Walls and ceilings; Light fixtures; Ventilation systems.

Corrective Actions

Deep clean all non-food contact surfaces; Create cleaning schedule with daily, weekly, monthly tasks; Assign cleaning zones to staff; Use degreaser for grease accumulation; Clean from top to bottom; Maintain cleaning log

Mass. Code: 105 CMR 590.004(G) | FDA Code: Section 4-602.13
• MINOR 36-6-201.11
✓ Corrected

Floors Designed Constructed Installed

clean floor inbetween equipment.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

FDA Code: Section 36.6.201
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Data sourced directly from Boston Inspectional Services Department