Dunkin Donuts
PASSWednesday, May 27, 2009 at 4:54 PM
Violations Cited
12-2-401.11-.12
Good Hygienic Practices
eliminate drinking from open cups
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
02-3-602.11-.12/3-302.12
Food Container Labels
bulk containers
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
employee clothing stored uith to go containers - remove/ seperate
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.