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Dunkin Donuts

PASS

Friday, February 21, 2014 at 3:18 PM

Address
1580 DORCHESTER AV
Dorchester, MA 02122
Category
FT
Violations
4 total
⚠ 1 major
Facility History
50 inspections
19 failures

Violations Cited

⚠ MAJOR 30-5-203.14
✓ Corrected

Cross Connection Back Siphonage Backflow

Hose observed being connected directly to a water supply with no evidence of a backflow preventor. Remove or provide some type of back flow prevention system.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 30.5.203
• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

Gasket around small Beverage-Air cooler damaged. Replace.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 29-5-201/02.11
✓ Corrected

Installed and Maintained

Pipe under the 3 bay sink leaking. Repair. Faucet at the hand sink near the 3 compartment sink appears to be leaking. Repair if necessary. Toilet bowl in mens restroom leaking. Repair.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
• MINOR 37-6-501.11-.12
✓ Corrected

Improper Maintenance of Walls/Ceilings

Hood and ventilation sticker not marked properly ie: expiration and cleaning dates. Provide Hood and ventilation stickers that have all the current information on them.

Why This Matters

OVERHEAD CONTAMINATION: Peeling paint and debris fall into food. Condensation on ceilings drips bacteria onto prep surfaces. Studies found ceiling tiles harbor Bacillus cereus spores. Restaurant ceiling collapse contaminated food service for 200 guests.

Code Requirements

Walls/ceilings must be: Smooth and washable in food areas; Light-colored for easy soil detection; Free of holes, cracks, peeling paint; Sealed at all joints and attachments; Clean and free of grease, dust, cobwebs; Non-absorbent in areas subject to moisture.

Corrective Actions

Repair all holes within 14 days; Repaint with washable paint; Replace damaged ceiling tiles; Seal all penetrations; Clean walls and ceilings monthly; Fix any leaks immediately; Install FRP panels in splash zones

Mass. Code: 105 CMR 590.006(B) | FDA Code: Section 6-501.11, 6-501.12
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Data sourced directly from Boston Inspectional Services Department