Dunkin Donuts
PASSWednesday, December 2, 2020 at 8:40 PM
Violations Cited
590.005/5-103.11-PF
Capacity-Quantity and Availability (Pf)
not hot water at hand sink in the service area. PIC reports sink is scheduled to be repaired. Employees are washing hands at hand sink at entrance to the kiktchen until sink is repaired.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Keep all wiping cloths in a sanitizing solution when not in use.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
Keep brooms and dust pans 6 inches off the floor of the kitchen.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.