Dunkin Donuts
FAILFriday, December 30, 2022 at 5:15 PM
Violations Cited
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Clean the interior of the 2 door True refrigerator near the back kitchen area. Remove heavy buildup of food debris and soils buildup inside the unit.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Clean floor area under the counter tops and tables along the service line. Remove built up debris and soils. Clean floor area behind the donut display case. Remove built up debris.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.111-C
Controlling Pests (C)
Fly activity observed behind the right side donut display. Remove fly activity. Provide exterminators report with details for dealing with pest issues. Provide service from Eco Lab before the compliance inspection. Provide reciept of service and provide a game plan for dealing with the fly issues.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
In the back area of the kitchen provide better storage of personal belongings. Keep personal items seperate from supplies.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.