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Dunkin' Donuts

FAIL

Friday, August 15, 2025 at 4:35 PM

Address
1131 TREMONT ST
Mission Hill, MA 02120
Category
FT
Violations
4 total
⚠ 2 major
Facility History
68 inspections
31 failures

Violations Cited

⚠ MAJOR 590.004/4-601.11-PF

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Observed 4 drawer unit @ sandwich station with food spills / debris inside; Upright 2 door refrigerated unit in back storage room with soils / spills. Thoroughly clean with frequency to remove all spills / soils and maintain clean Observed liquid dump tray with build up spills. Clean with Frequency to eliminate build up

Why This Matters

Improper equipment maintenance can harbor bacteria and contaminate food

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.006/6-501.111-PF

Controlling Pests (Pf)

Observed fly activity on and around donut shelves. Contact licensed pest control for immediate service of activity. PIC voluntarily discarded while on site. Recommendation to provide covering to prevent contamination to product

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.005/5-501.113-C

Covering Receptacles (C)

Observed overflowing opened trash cans inside establishment including managers desk. Remove with frequency

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Observed water of floor in front of sandwich station. Maintain dry floors

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department