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Dunkin Donuts (48 W Broadway)

PASS

Wednesday, September 28, 2022 at 2:13 PM

Address
48 W BROADWAY
South Boston, MA 02127
Category
FT
Violations
4 total
⚠️ 1 critical
⚠ 1 major
Facility History
28 inspections
9 failures

Violations Cited

⚠️ CRITICAL 590.004/4-101.11-P
✓ Corrected

Characteristics-Materials for Construction and Repair (P)

Cookware tray for turbo oven with worn flaking surfaces in use. PIC replaced with new one on site. Does not appear to be NSF grade according to label. Provide NSF grade documentation for this tray.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.004/4-601.11-PF
✓ Corrected

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Clean ice bin of visible soils.

Why This Matters

Improper equipment maintenance can harbor bacteria and contaminate food

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.004/4-501.11-C
✓ Corrected

Good Repair and Proper Adjustment-Equipment (C)

Reach in freezer in back area making loud noise. Product in unit is frozen. Make all necessary repairs.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.005/5-205.15-C
✓ Corrected

System Maintained in Good Repair (C)

Restroom marked out of order when it infact is fully operational. Maintain for customer use.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
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Data sourced directly from Boston Inspectional Services Department