Dunkin Donuts @ Stop & Shop
PASSWednesday, January 11, 2023 at 3:06 PM
Violations Cited
590.002/2-301.12-P
Cleaning Procedure (P)
Handsink inside dunkin donuts was completley dry and blocked by mop- Handwash sink must be easily accessible for staff to used - PIC COS and washed hands
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.007/7-204.11-P
Sanitizers Criteria-Chemicals (P)
No sanitizer bucket set uip for service staff set up the bucket and sanitizer was at a toxic level- Train staff to properly set up buckets for service with correct concentration. COS
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.007. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
590.004/4-602.11-C
Equipment Food-Contact Surfaces and Utensils-Frequency (C)
Tongs was soiled and also knives stored in clean knife rack- Clean to remove soils from food contact equipment. by properly wash rinse sanitize then air dry before storing
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Ice machine interior perimeter is soiled - Clean to remove soils
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
FLoor Drain under the Ice machine is clutter and backed up- Clean to remove debris and clogs
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
L1
No Current health Permit- Post a current 2023 Health permit in the establishment in a conspicuous area for consumers to see
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements