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Dunkin Donuts(1630 V.F.W. Pkwy.)

FAIL

Friday, March 25, 2011 at 4:04 PM

Address
1630 V F W PK
West Roxbury, MA 02132
Category
FT
Violations
4 total
⚠️ 1 critical
Facility History
20 inspections
8 failures

Violations Cited

⚠️ CRITICAL M-2-102.11

PIC Knowledge

The new manager does not have her allergy awareness certificate posted. Make sure the manager has her allergy aw3arenes certificate.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.

• MINOR 14-4-202.11
✓ Corrected

Food Contact Surfaces Design

The plastic piece on the inside of the ice machine is cracked. Repair or replace the piece to avoid contamination of the ice.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 14.4.202
• MINOR 29-5-201/02.11

Installed and Maintained

The handsink in the front is leaking at the faucet and allowing water to pool around the sink. Repair the faucet and keep the area clean.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
• MINOR 36-6-501.11-.12
✓ Corrected

Improper Maintenance of Floors

There is debris on the floor in the storage area. Clean area to remove debris.

Why This Matters

CONTAMINATION RESERVOIR: Damaged floors harbor bacteria in cracks. Standing water breeds Listeria, Pseudomonas. Broken tiles create pest harborage. Floor contamination spreads via shoes, equipment wheels, and dropped items. CDC found floor drains positive for Listeria in 40% of retail delis.

Code Requirements

Floors must be: Smooth and non-porous in food areas; Properly sloped to drains (1/8 to 1/4 inch per foot); Coving at wall junctures sealed; No cracks, holes, or missing tiles; Grout intact and sealed; Cleaned daily or more frequently; Dry except when cleaning.

Corrective Actions

Schedule floor repairs within 30 days; Seal all cracks immediately with approved sealant; Improve drainage to eliminate standing water; Increase cleaning frequency; Replace missing tiles; Re-grout as needed; Remove any carpeting from food areas

Mass. Code: 105 CMR 590.006(A) | FDA Code: Section 6-501.11, 6-501.12
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Data sourced directly from Boston Inspectional Services Department