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DUNKIN DONUTS(FRANKLIN)

FAIL

Thursday, December 4, 2008 at 4:58 PM

Address
265 FRANKLIN ST
Financial District, MA 02110
Category
FT
Violations
5 total
Facility History
49 inspections
11 failures

Violations Cited

• MINOR 08-3-305-307.11

Food Protection

Remove Cups from top of ice machine do not store anything on tip of ice machine

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 21-3-304.14

Wiping Cloths Clean Sanitize

Provide proper stand of wiping cloths

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 21.3.304
• MINOR 24-4-903.11

Clean Equipment & Utensils Storage

All plastic utensils should be stored with handles up

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 24.4.903
• MINOR 37-6-201.11

Walls/Ceilings Designed Constructed Installed

Repair wall at service area Wall is in disrepair.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition

FDA Code: Section 37.6.201
• MINOR 42-6-501.113/.114

Premises Maintained

Provide proper storage of employee's belongings. Keep together away from Supplies

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
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Data sourced directly from Boston Inspectional Services Department