DUNKIN DONUTS/PLAZA ENT
PASS W/ CONDITIONSMonday, August 22, 2016 at 1:59 PM
Violations Cited
15-4-202.16
Non-Food Contact Surfaces
Outside wall and door of storage room constructed of raw wood. Seal to maintain smooth durable and cleanable.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
37-6-501.11-.12
Improper Maintenance of Walls/Ceilings
Open ceiling in basement storage room where refrigerated and dry foods are stored. Provide smooth durable cleanable non porous celining in all food storage areas. Walls and door leading into basement dry storage room constructed of raw wood. Seal to maintain smooth durable non porous and easily cleanable.
Why This Matters
OVERHEAD CONTAMINATION: Peeling paint and debris fall into food. Condensation on ceilings drips bacteria onto prep surfaces. Studies found ceiling tiles harbor Bacillus cereus spores. Restaurant ceiling collapse contaminated food service for 200 guests.
Code Requirements
Walls/ceilings must be: Smooth and washable in food areas; Light-colored for easy soil detection; Free of holes, cracks, peeling paint; Sealed at all joints and attachments; Clean and free of grease, dust, cobwebs; Non-absorbent in areas subject to moisture.
Corrective Actions
Repair all holes within 14 days; Repaint with washable paint; Replace damaged ceiling tiles; Seal all penetrations; Clean walls and ceilings monthly; Fix any leaks immediately; Install FRP panels in splash zones