El Barrio Mexican Grill
PASSFriday, December 13, 2013 at 3:06 PM
Violations Cited
27-5-103.11-.12
Hot and Cold Water
No hot water in any sinks at this time. PIC stated that he just put on water heater. Provide hot water at all sinks.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
16-4-501.11/.15
Dishwashng Facilities
Low temperture dishwasher not working properly. PIC state will have it repaired.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
38-6-303.11
Inadequate Lighting
Repair lights in dry storage area in basement.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.