El Pelon Taqueria
PASS W/ CONDITIONSThursday, July 27, 2017 at 2:52 PM
Violations Cited
10-3-304.12
Food Utensil Storage
Knive stored in sanitizer at service line- Discontinue Corrected at time of inspection
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
14-4-202.11
Food Contact Surfaces Design
Numerous cutting boards heavily scored- Replace to ensure smooth and cleanable
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Caulking around handwash sink peeling- Repair
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.